To maximize hatch success when using duck incubators, certain strategies can be employed. First and foremost, it is crucial to select high-quality fertile eggs for incubation. Carefully examine the eggs to ensure they are clean, free from cracks, and properly shaped. It is also important to store the eggs correctly before incubation, as improper storage can impact hatch rates.

Maintaining the ideal conditions in the incubator is another key strategy. The temperature should be set according to the specific requirements of the duck breed being incubated. Generally, a temperature range of 99-101 degrees Fahrenheit is suitable for most ducks. Humidity levels should also be monitored and adjusted as needed, with an optimal range of 55-65% relative humidity. Regularly turning the eggs is essential to prevent the embryos from sticking to the shell and ensure proper development.