Starting a poultry farming business in Kenya can be a lucrative and rewarding venture. Here are the steps you can follow to get started:

1. Research: Research the poultry farming industry in Kenya to understand the market demand and competition. Consider factors such as the types of poultry products in demand, the costs of production, and the potential profits.
2. Develop a business plan: Develop a detailed business plan that outlines your goals, target market, production strategy, and financial projections. This will help you to stay organized and focused as you start your business.
3. Choose a location: Select a suitable location for your poultry farm. Consider factors such as access to water, feed, and veterinary services, as well as the size and layout of the land.
4. Obtain financing: Determine the capital needed to start and run your poultry farm and consider options for obtaining financing, such as loans or investment.
5. Set up your farm: Set up your farm according to your business plan and the requirements of the local authorities. This may include constructing buildings, purchasing equipment, and hiring staff.
6. Purchase birds: Purchase a healthy and genetically diverse stock of birds from a reputable supplier.
7. Follow best practices: Follow best practices for poultry farming to ensure the health and welfare of your birds and the quality of your products. This may include providing a clean and well-ventilated environment, proper nutrition, and regular vaccination and medical care.
8. Market and sell your products: Develop a marketing plan to reach your target market and sell your poultry products. This may include direct sales to customers, distribution through retailers, or exporting.

Starting a poultry farming business requires careful planning and hard work, but with dedication and a strong business plan, it can be a successful and rewarding venture.