Duck farming in Kenya

Ecochicks is the best home for poultry farming in Kenya

Duck farming is a developing business in Kenya, it offers ample opportunities for a decent stream of income. Duck meat is a sought-after product fetching higher prices than chicken. Duckling are fully grown in about 30 days. They require a long-term commitment from their owner, as they can live ten years or longer. Once domesticated ducklings become dependent on a person for food and care, you cannot just turn them loose in the wild and expect them to survive. Duck lay one egg per day, Each egg is fertilized reproductive tract, while geese lay one egg every day and a half, and swans lay one egg every two days. In incubation period duck take 28 days to hatch, therefore, duck farming in Kenya can be a great source of earning. There are many successful farmers who are making a high profit from their duck farming business. Duck farming in Kenya can also be a stable employment source and can improved living standards in Kenya.

Selection of hatching eggs in Kenya

For selecting the best fertile eggs for hatching, you have to choose eggs that are free of dirt, litter and yolk or white from broken eggs. It always preferable to choose eggs that are uniform in size and shape are preferable. The eggshell should be equal in thickness, texture, and color so that warmth can spread uniformly throughout incubation.

Choosing the best eggs for incubation

  • Egg size. It is best to choose eggs that are the average size
  • Shell condition. you should check each egg to ensure that it doesn`t have a damaged shell.
  • Shell Abnormalities. you should also check that the eggs doesn`t have any other shell abnormalities.

Egg care and storage

If eggs need to be stored before they go into the incubator , they must be kept below room temperature. They wait for the time of incubation. Typically, the storage period rarely exceeds 7 days. After this period, there`s impairment of the hatching rate.

Turkey farming in Kenya

Turkey production in Ecochicks

Turkey farming is now gradually increasing in Kenya because of the awareness and many benefits derived from rearing turkeys. Turkey supply eggs and can be source of meat and their multi- colored plumage can be used for decorations. The poultry industry in Kenya is expanding rapidly and meat and eggs production is an important aspect in satisfying the undying needs and wants of the people. In Kenya very few farmers see opportunities available in raising turkey. Majority think that chickens are the best option for making good money. This is the one the options for profit and fresh meat is actually turkey. Turkey egg laying is mainly in march and April with peak hatching occurring in early may. With the incubation period it takes 28 days, most turkey breeds will mature between 14-22 weeks of age, you don`t have to miss this because people are earning money country wide because of poultry knowledge, You may think that with no job no money but that might not be as true as you think, you can also earn money by self employment and raise the living standard, also you will be able to provide to your family, so you the best opportunities to earn money here in Kenya, visit Eco home for poultry farming in Kenya and you will get good ideas and solution on how to start turkey farming.

Turkey farming in Ecochicks

Exotic chicken breeds in Kenya

Exotic chicken in Ecochicks

These are kari improved, kuroiler, Kenbro and Rainbow Roaster. The term improved kienyeji generally refers to an indigenous chicken breed obtained from natural cross-breeding between two superior breeds of kienyeji chickens or a kienyeji chicken and an exotic breed. Exotic breed they have much advantage include- to thee increase of egg production and availability of meat from poultry birds, the exotic breeds are introduced in Kenya to provide more egg production and meat.

The different between exotic and indigenous breeds

Breeds are commonly classified as indigenous or exotic, where indigenous breeds are mainly kept in low-input-low-output production system while exotic breeds are usually adapted to intensive high-output system and do not flourish in unimproved local production environment.

Types of hen in Kenya

Broiler, kuroiler and improved kienyeji is available in Ecochicks

The different between broiler and layers

Broiler are reared to obtain meat whereas an laying poultry is called layers. Broiler have fast growth rate, therefore they need protein rich food with sufficient fat. Layers need fewer proteins and fats in their food. vitamin A and k are provided in larger quantities. Kenya has made significant progress in broiler production in the past few years. It has high quality chicks, latest equipment, vaccines and medicines. Kenya is the largest producer of eggs and largest producer of poultry broiler in the world. broiler farming has been given significant importance in the poultry farming and it has a good scope for further development in the future.

Kuroiler chicken

It is easy to identify your kuroiler chicken, kuroiler chickens have white and grey specks, which makes them well camouflaged. All the same, you can see in other colorful kuroilers. Kuroilers chickens have unique genetic features, the kuroiler chickens are highly resistant to deseases.

Feeding kuroiler chicken

The feed can be made locally and given to your kuroiler birds as an alternative to traditional milled feeds to significantly cut your production costs. you can use maize/corn grain, 1kg of maize when it is produced to sprouting grain will become 6-7kg of fodder. In addition to the usual feeds, you can add the greens.

kuroiler maturity

The kuroiler chickens will mature in 10 weeks compared to other ordinary birds which can take as many as months before they mature. At maturity, the kuroiler chickens will weigh up to 3.5kgs which makes them better than broilers which generally weigh 2.0 to 2.5kgs at maturity.

Kuroiler Egg production

It is a dual purpose breed. It is a hardy breed that can live on just eating agricultural and kitchen waste. Most indigenous chickens lay an average of 40 eggs per year, while kuroiler lay about 150 eggs per year, while only feeding on agricultural and kitchen leftovers.

Diseases affecting chicken in Kenya

Common signs of diseases in poultry

1- General inactivity.

2-Discharges.

3- Abnormal droppings.

4- Dull and/ or closed eyes.

5-Ruffled feathers.

6-Drooped wings.

7-Sitting on haunches or lying down.

The best medicine for poultry

A number of different drugs, called Coccidiostats, are available for use in conventional diets to control coccidiosis in poultry. coccidiostats than can be used in conventional poultry production include the following-Amprolium, e.g Amprol, corid. Bambermycin e.g flavomycin, GAINPRO.

Layers chicken feed formulation in Kenya

Making layers feed

1-Add the whole maize meal, soya, fish meal, maize bran and limestone powder into a container.

2 mix the ingredients until they are thoroughly combined

3stir the feed with a shovel, spade or a stick until all the ingredient are evenly dispersed throughout the container.

The best feed for kienyeji chicken

The best feed for kienyeji chicken is by far homemade kienyeji feed. kienyeji chicken farmers should mix their own chicken feed. there is a lot of responsibility that comes with having to keep kienyeji chicken and having the right feeds is one of them.

The best grain to feed chicken

The birds will readily ear whole wheat, whole oats or whole barley but they can have difficulty eating whole corn. After about three weeks of eating whole grain , the hens` gizzards will increase in muscle mass and will grind the grain as efficiently as a hammer mill.

Feeding chickens for egg production

1- proving vitamin and electrolyte supplements for more than 10 days

2-Supplementing complete feeds with cracked corn, oats or other grains.

3-Regulary adding green chops, lettuce, or other low nutrition ingredients to the diet.

The basic chicken feed ingredients

1- Cereal grains.

2- Cereal by production.

3-Fats and oils.

4-Protein meals.

5- Miscellaneous raw ingredients, such as tubers and roots.

6- Minerals and vitamins.

7-feed additives.

Egg production with modern poultry equipment in Kenya

Ecochicks is the best company supplier for incubators with low Affordable price in Kenya

Our business for decades, we have been designing and distributing equipment for modern egg production countrywide. Everything started when the big Dutchman founders invented the countrywide first automatic, The hatching process is a beautiful process. In just three weeks, an egg transforms from what is essentially similar to a fertilized table egg into a live, complete chick. the climax of this transformation- through the dark, behind closed doors, the beauty and relevance of the hatching process.

What are the important factors for egg incubation to be successful

The main factors are of major important in incubating egg artificially- temperature, humidity, ventilation and turning. of the factors, temperature is the mot critical.

What is the purpose of an egg incubator

Fertile eggs can be hatched by using an egg incubator. An egg incubator is an enclosed structure with a fan and heater to keep eggs warm during the 21-days incubation period.

The best broiler breeds in Kenya

A broiler chicken is a type of chicken that is raised specifically for meat production. They are typically a hybrid of several different chicken breeds and are bred to grow quickly and efficiently on a high-energy diet

In Kenya, some of the most popular broiler breeds include:

  1. Cobb 500: This is a fast-growing breed that is known for its high feed conversion efficiency and good meat quality. It is widely used in commercial poultry operations in Kenya.
  2. Ross 308: This is another popular breed in Kenya, known for its good feed conversion efficiency and good meat quality. It is also well-suited to hot environments.
  3. Hubbard Flex: This breed is known for its high growth rate and good feed conversion efficiency. It is well-suited to intensive production systems and is widely used in commercial poultry operations in Kenya.
  4. Lohmann Brown: This breed is known for its good feed conversion efficiency and excellent meat quality. It is well-suited to intensive production systems and is widely used in commercial poultry operations in Kenya.

It’s important to note that the best broiler breed for a specific operation will depend on factors such as the climate, feed availability, and the market demand for the product. It is recommended to consult with a poultry specialist or extension officer to determine the most suitable breed for your operation.

What is a broiler chicken?

A broiler chicken is a type of chicken that is raised specifically for meat production. They are typically a hybrid of several different chicken breeds and are bred to grow quickly and efficiently on a high-energy diet. Broiler chickens are usually raised in controlled environments, such as barns or chicken houses, where they have access to feed and water at all times. They are typically slaughtered at around 6-7 weeks of age, when they reach an optimal weight for meat production. Broiler chickens are an important source of protein for many people around the world and are commonly used in the production of chicken meat, as well as in the preparation of various dishes and recipes.

Hatching your own chicks

Ecochicks Poultry Ltd is the top incubator supplier in Kenya. All our incubators have a hatch rate of over 90% and have automatic controls of temperature, humidity and ventilation.

1056 Eggs Automatic Commercial Incubator

  • Egg Capacity: 1056 Eggs
  • Power: 600W/ 240V AC
  • Automatic Control of: turning, ventilation, humidity, Temperature, alarms,
  • Free spares & Accessories
  • Free training
  • Setter and Hatcher combined
  • Warranty: 1 year
  • Hatch rate: 98%
  • Advanced cold Humidity control system
  • Separate Heating and Humidification Chamber with 2 fans to give slow cyclic air circulation to make the humidity and temperature even throughout the incubator
  • FREE DELIVERY COUNTRY WIDE
New Imported 1056 Eggs incubator
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