Maintain a clean and hygienic environment to prevent the spread of disease among the birds .
Provide adequate nutrition and water to the birds to ensure their health and growth.
Regularly monitor the birds for signs of illness and take appropriate action if necessary.
Implement a biosecurity plan to prevent the introduction of disease from outside the farm.
Ensure that the birds have sufficient space to move around and engage in natural behaviors.
Manage and dispose of poultry waste properly to minimize environmental impact.
Regularly check and maintain equipment such as feeders and drinkers to ensure they are in good working condition.
Keep accurate records of bird numbers, feed and water intake, and other relevant information.
Stay up to date with current industry practices and regulations to ensure compliance and improve efficiency.

Poultry Farmers