Rearing chickens has emerged as a key component in Kenya’s sustainable livelihoods, offering economic opportunities, improving food security, and promoting environmental sustainability. By understanding the importance of chicken farming and adopting successful practices such as proper housing, breed selection, and access to training, individuals in Kenya can enhance their livelihoods and contribute to the overall development of the country. With continued support and investment, chicken farming has the potential to positively impact rural communities and pave the way for a sustainable future in Kenya.
